這將是一塊帶有大量大蒜的豬排！
影片
準備的材料 2人份
食材
豬肉 Pork 300g
萵苣 Lettuce 適量 (Proper quantity)
番茄 Tomato 適量 (Proper quantity)
大蒜 Garlic 6
調味料
沙拉油 Salad oil 1大匙 (1tablespoon)
奶油 Butter 10g
糖 Sugar 1小匙 (1tsp)
米酒 Sake 2大匙 (2tablespoon)
味醂 Mirin 2大匙 (2tablespoon)
醬油 Soy sauce 2大匙 (2tablespoon)
蠔油 Oyster sauce 1大匙 (1tablespoon)
鹽 Salt 適量 (Proper quantity)
黑胡椒 Black pepper 適量 (Proper quantity)
做法 / Recipe
1.切萵苣 / Cut lettuce
2.切番茄 / Cut Tomato
3.切蒜頭 / Cut garlic
4.切奶油 / Cut butter
5.切豬筋 / Cut pork tendon
6.加入少許鹽和胡椒 / Add a little salt and pepper
7.糖 1小匙 / Sugar 1tsp
8.米酒 2大匙 / Sake 2tablespoon
9.味醂 2大匙 / Sweet Sake 2tablespoon
10.醬油 2大匙 / Soy sauce 2tablespoon
11.蠔油 1大匙 / Oyster sauce 1tablespoon
12.攪拌 / Mix
13.沙拉油 1大匙 / Salad oil 1tablespoon
14.加入大蒜 / Add garlic
15.中火 / medium fire
16.炒大蒜 / stir fry garlic
17.取出大蒜 / take out the garlic
18.烤豬肉 / grill pork
19.取出豬肉 / take out the pork
20.奶油 10g / butter 10g
21.把醬汁煮沸 / bring the sauce to a boil
22.切豬肉 / Cut Pork
23.把醬汁放在豬肉上 / Put the sauce on the pork
